The Woolf's Kitchen Firecracker Paste
Electrify your stir fry, make a mean marinade or mix with mayo for a dynamite dip.
Exploding with fiery chilis, garlic, tamarind, lemongrass and a citrus zing. Firecracker Paste is for flavour hunters on the prowl for something to flavour bomb their Asian cooking.
INGREDIENTS Onion, Garlic, Red Chilli, Rapeseed Oil, Demerara Sugar, Tamarind Concentrate, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Lemongrass, Salt, Shiitake Mushroom Powder, Chilli Powder