Hot Sauce: Great selection

Angry Irishman Garlipeno medium-heat sauce. Jalapeno, PLENTY of Garlic, Onion and Lime Juice.

A "no heat" take on all the flavors of your Autumn season combining Pumpkin, Spices, Apple Cider Vinegar, and Bourbon. Phenomenal all year round!

This non-extract, fresh pepper pod sauce is filled to the brim with super hots, consisting of Bhut Jolokia (Ghost Pepper), Scorpion Pepper, and Carolina Reaper! This one is NOT for the faint of heart, it is XXX HOT!!!

Straight out of the Arizona desert heat, we bring you our Prickly Pear Sweet & Spicy Sauce. We call this “the wing sauce”!

Maple Bacon Jalapeno! Are you aching’ for some Bacon? Come get your fix with a hint of maple and jalapeno.

6The Blair's Ultra Death Sauce is the hottest sauce in the range.

A chilli sauce so amazing, it peaks the interest of every palate

Cajohn's Black Garlic Hot Sauce UMAMI Bomb!! Prepare yourself for an EXPLOSION of flavour. This sauce combines a blend of black garlic, garlic, sweet soy sauce and Fresno chillies that will release an unforgettable UMAMI EXPLOSION!!

Black Garlic Hot Sauce, but with a big kick!

The Reaper Slingblade Hot Sauce: Fiery Scoville passion with the "sharp blade" of the Reaper - the Carolina Reaper!2

Buy and try it on your risk...

Blueberry Habanero Hot Sauce is packed with anti-oxidants and combines blueberries, peppers, and spices to create a savoury-sweet hot sauce you are sure to love. Enjoy beef, chicken, pork, seafood, sausage, and eggs. Pour over cream cheese and serve with crackers for a delicious party favour.

A truly unique ghost pepper sauce -- called by Food and Wine Magazine as one of the "Best Hot Sauces You Haven't Tried Yet."

Try it brushed over grilled meat, chicken and veggies, as a sandwich spread, on wings — heck, we even mix it with oil and vinegar and serve it as a salad dressing.

Great on pizza, sandwiches, tacos or burgers, mixed into salsa, soup and guacamole, or dabbed on grilled meats and vegetables -- it'll make you purr with delight.

The Florida Strawberry Festival, held each year in Plant City, inspired this fruit-and-chili combination, which features a unique blend of sun-ripened strawberries and spicy serrano peppers.

A traditional Trinidad style sause, Trinidog delivers lots of heat of the Trinidad Moruga Scorpion Pepper with the savory flavors of Mustard and Curry, along with the sweet delicious Mango.

This fantastic Black Garlic sauce won 2nd place Peoples Choice Awards for the entire Hot Sauce category at Zest Fest 2020 in Dallas Texas... and there is a reason for that.

6 Million Scoville Capsaicin and a special spice blend to open up the pallet, this sauce will make you Cry if you Try!

Fresh from the #9 spot on Hot Ones here is KRANKED! Boasting Bold Flavor and Extreme Heat! This Extreme Black Garlic and Reaper Sauce is hands down the Best Tasting SUPERHOT Sauce on the Market! Taking 1st place in the first two competitions we entered it in, the New York Hot Sauce Expo and the International Flavor Awards!

This sauce has received a crazy amount of industry awards. It was featured on the “Hot Ones”, Season 14

This Verde sauce is great on tacos, burritos, chilli, eggs, etc. This is not a melt-your-face-off sauce it is a sauce that you can and will use every day.

This is the ultimate chile head spicy ketchup

This sauce is Absolutely Delicious! Amazing on Tacos, Burgers and Pizza!

Blueberry Ghost Pepper Hot Sauce is Hellfire's best selling sauce!

Now even hotter! ultra-hot sauce with over 50% Carolina Reaper and 25% Trinidad Scorpion along with 7-Pot Primo and Ghost pepper!

It has a very high pepper content making for a super thick sauce!

The Hottest Sauce in The Universe Without Extract

AS SEEN ON HOT ONES SEASON 8!

Who Dares Burns 2nd Assault! An even HOTTER version.

The eclectic blend of spices and ultra-hot peppers make it an indispensable companion in your quest for meals that matter.

Everyone was basking in that golden Hawaiian flavor.

The perfect flavor for fire tongued daredevils.

Light up your favorite dishes with a blast of pure chile heat.

As featured on HOT ONE'S Series 10.

Melinda’s Sriracha. The everything Asian sauce.

Melinda’s Pizza Hot Sauce. The perfect pie topper. Made with garlic, sweet red peppers and spicy red Cayenne peppers, this zesty sauce is designed to complement your favorite pizza.

Merfs’ first SuperHot sauce is made with 6,000,000 Scoville capsaicin extract. It’s a Caribbean-style hot sauce: very fruity up front, and a huge kick of spice on the back. It’ll melt your face if you’re not careful. Name: Cooyon (pronounced coo – yawn): a Cajun French word for idiot or fool.

It’s bright with sweet cherries and chilis and finishes with smoke and Pablo’s coffee. For this product, we’re using a full-bodied dark roast called Danger Monkey, Pablo’s most popular coffee

It’s feisty, smoky, and deliciously fiery with a little sweetness from the roasted red bell peppers and fresh mango. Even though it contains ghost pepper, this sauce is not nuclear.